Scrambled Eggs with Garlic Scapes

Wow and yum!  This is so easy but really changes plain scrambled eggs for the better!  Try it!

  • butter or cooking oil
  • 1 garlic scape, minced (or to taste)
  • 6 eggs
  • dash of milk
  • salt and pepper
  • grated cheese (optional)

Whisk together eggs, milk, salt, and pepper.  Heat butter on medium in skillet.  Add garlic scape and saute briefly, stirring, about 30 seconds.  Add eggs and scramble until just about cooked.  Add optional cheese and mix in to get it melty.  Serve hot with salsa.